Dry Red Wine

One of the many hazards of still life painting is spoiled, rotting subject matter. I started my “Wine and Apples” still life exactly two months ago. About two weeks after setting up the tableau, the fruit flies arrived. After three weeks, even the fruit flies were dead. Today I thought it might be a good idea to clean and replenish the wine glasses. Imagine my surprise when I found this gooey red wine reduction in the glass. I could probably mix it with some linseed oil and use it for painting.

A very dry red.

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